The silicone utensil you’re using melts
Most food-grade silicone utensils can withstand very high heat. But heat tolerance for silicone cookware varies.
It’s possible for silicone cooking products to melt if they get too hot. This can cause silicone liquid to get into your food.
If this happens, throw out the melted product and food. Don’t use any silicone cookware at temperatures above 428°F (220°C).
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